【摘要】 <正>中国农业科学院食用菌工程技术研究中心经中国农业科学院批准于2006年2月成立,该中心是在中国农业科学院农业资源与农业区划研究所食用菌产业科技研究室和中国农业微生物菌种保藏管理中心的基础上建成的,经过30余年的努力、坚守、耕耘、积累与成长,形成了自身的专业特色-食用菌的种(zh6ng,菌种)和种(zhòng,栽培),包括食用菌的种质资源…… 【关键词】 食用菌产业; 中国农业科学; 农业资源; 工程技术研究中心; ...
银耳芽孢内源gpd启动子的克隆与功能鉴定 Isolation and Functional Analysis of a Gpd-Tf Promoter from Yeast-like Conidia of Tremella fuciformis 【作者】 聂燕华; 林俊芳; 王杰; 尤琳烽; 郭丽琼; 【Author】 NIE Yanhua1,2,LIN Junfang1,3,WANG Jie1,3,YOU Linfeng1,3,GUO Liqiong1,31College of Food Sciences,South China Agricultural University,Guangzhou,Guangdong 510640,China;2Department of Tropical Crops...
一种不经热浴从双孢蘑菇子实体中提取DNA的新方法(英文) A New Protocol for Extracting DNA from Agaricus bisporus Fruit Bodies without Thermal Incubation 【作者】 姬宏超; 万艳娟; 莫美华; 徐学锋; 【Author】 JI Hongchao,WAN Yanjuan,MO Meihua,XU XuefengCollege of Food Science,South China Agricultural University,Guangzhou,Guangdong 510642,China 【机构】 华南农业大学食品学院; 【摘要】 介绍一种不经热...
利用简单重复序列分子标记分析我国侧耳栽培菌株的遗传多样性(英文) Characterization of 18 Novel Polymorphic SSR Markers and Evaluation of Genetic Diversity Within Oyster Mushroom Strains Cultivated in China 【作者】 吴丹丹; 张震; 张瑞颖; 胡丹丹; 顾金刚; 胡清秀; 左雪梅; 【Author】 WU Dandan1,2,ZHANG Zhen1,ZHANG Ruiying2,HU Dandan3,GU Jingang2,HU Qingxiu2,ZUO Xuemei21School of Life Science,Anh...
桦褐孔菌菌株遗传多样性的ISSR分析 Genetic Diversity Among 21 Inonotus obliquus Strains Revealed by ISSR Analysis 【作者】 闫可; 尹勇刚; 傅常娥; 郭晓帆; 陈艳秋; 【Author】 YAN Ke1,YIN Yonggang1,FU Chang’e1,GUO Xiaofan2,CHEN Yanqiu11Key Laboratory of Changbai Mountain Biological Resources and Functional Molecules of the Ministryof Education,Yanbian University,Yanji,Jilin 133002,China,2Depart...
野生硫磺菌分离株ITS序列分析 ITS Sequence Analysis of Strain ts Isolated from a Fruit Body of Laetiporus sulphureus Growing on Tai Mountain 【作者】 兰玉菲; 王庆武; 安秀荣; 王明才; 【Author】 LAN Yufei,WANG Qingwu,AN Xiurong,WANG MingcaiEdible Fungi Research Institute,Tai’an Academy of Agricultural Sciences,Tai’an,Shandong 271000,China 【机构】 泰安市农业科学研究院食用菌研究所; 【摘要】 ...
黄毛黄侧耳的生物学特性和驯化栽培 Selected Biological Characteristics and Artificial Cultivation of Phyllotopsis nidulans 【作者】 金宇昌; 李玉; 【Author】 JIN Yuchang,LI Yu Engineering Research Center of Chinese Ministry of Education for Edible and Medicinal Fungi, Jilin Agricultural University,Changchun,Jilin 130118,China 【机构】 吉林农业大学食药用菌教育部工程研究中心; 【摘要】 对黄毛黄侧...
高雄山虫草人工栽培菌株筛选及搔菌对其子实体生物量的影响 Selection of an Anamorph of Cordyceps takaomontana for Artificial Cultivation,and Effect of ’Scratching’ on Fruit Body Biomass 【作者】 韩燕峰; 王宝林; 陈万浩; 王玉荣; 邹晓; 梁建东; 梁宗琦; 【Author】 HAN Yanfeng1,WANG Baolin1,CHEN Wanhao1,WANG Yurong1,ZOU Xiao1, LIANG Jiandong2,LIANG Zongqi1 1Institute of Fungal Resources,College ...
黑木耳菌丝生理后熟与栽培特性的关系 Effect of Different Mycelium Maturation Conditions on Auricularia auricula-judae Fruiting 【作者】 韩增华; 张丕奇; 张介驰; 刘佳宁; 党阿丽; 孔祥辉; 马庆芳; 戴肖东; 【Author】 HAN Zenghua,ZHANG Piqi,ZHANG Jiechi,LIU Jia’ning,DANG Ali,KONG Xianghui,MA Qingfang,DAI XiaodongInstitute of Microbiology,Heilongjiang Academy of Sciences,Harbin,Heilongjiang 1500...
代料栽培糙皮侧耳配方与品种筛选 Cultivation of Pleurotus ostreatus Using Maize Stalks,Wheat Straw and Corn Cobs 【作者】 石文权; 杜艳; 刘民强; 许爽; 张涛; 吕飞; 【Author】 SHI Wenquan,DU Yan,LIU Minqiang,XU Shuang,ZHANG Tao,LV Fei Xi’an Agricultural Technology Extension Centre,Xi’an,Shaanxi 710061,China 【机构】 西安市农业技术推广中心; 【摘要】 以玉米秆、玉米芯、麦草等为主要原料进行7个...
浙江省丽水地区袋料栽培木耳品种比较试验 Selection of Auricularia auricula-judae Strains for Cultivation in the Lishui Region of Zhejiang Province 【作者】 李伶俐; 吕明亮; 应国华; 薛振文; 朱琼; 吴邦仁; 田苏奎; 【Author】 LI Lingli1,LV Mingliang1,YING Guohua1,XUE Zhenwen1, ZHU Qiong1,WU Bangren2,TIAN Sukui3 1Lishui Forestry Institute of Zhejiang,Lishui,Zhejiang 323000,China;2Lishui Agricult...
不同草菇栽培菌株的比较 Comparative Study of Twenty-four Volvariella volvacea Cultivars 【作者】 王玮; 林俊芳; 聂斐; 郭丽琼; 孙萍; 【Author】 WANG Wei1,LIN Junfang1,2,NIE Fei1,GUO Liqiong1,2,SUN Ping1 1College of Food Science,South China Agricultural University,Guangdong,Guangzhou 510642,China; 2Institute of Biomass Energy,South China Agricultural University,Guangdong,Guangzhou 510642,China...
利用马铃薯渣栽培糙皮侧耳 Cultivation of Pleurotus ostreatus Using Potato Residue 【作者】 郑安波; 杨立宾; 杨艳华; 郭盈; 高方; 【Author】 ZHENG Anbo1,YANG Libin1,YANG Yanhua1,GUO Ying1,GAO Fang2 1Heilongjiang Academy of Land Reclamation Sciences,Harbin,Heilongjiang 150038,China; 2Heilongjiang Dailing Institute of Forestry,Yichun,Heilongjiang 153106,China 【机构】 黑龙江省农垦科学院; 黑龙江...
猴头菌活性多糖高产菌株的筛选 Production of Polysaccharide with Nitric Oxide Stimulating Activity by Ten Hericium erinaceus Strains Grown in Submerged Culture 【作者】 李巧珍; 唐传红; 杨焱; 刘朝贵; 于海龙; 吴迪; 汪雯瀚; 张劲松; 【Author】 LI Qiaozhen1,2,TANG Chuanhong1,YANG Yan1,LIU Chaogui2,YU Hailong1,WU Di1, WANG Wenhan1,ZHANG Jingsong1 1 Institute of Edible Fungi,Shanghai Academy of ...
微波消解ICP-AES联用测定食用菌中锌、铁、锰和铜的含量 Determination of Zn,Fe,Mn and Cu in Fruit Bodies of Six Edible Mushroom Species Using Microwave Digestion Combined with Inductively Coupled Plasma Atomic Emission Spectroscopy 【作者】 陈伟珍; 苏文义; 杨桂珍; 李水坤; 陈彦兰; 【Author】 CHEN Weizhen,SU Wenyi,YANG Guizhen,LI Shuikun,CHEN Yanlan Chemistry Science and Technology School,Zhanji...
凯氏定氮法测定灵芝破壁孢子粉中粗蛋白质含量的不确定度评定 Evaluation of the Uncertainty Associated with the Measurement of Protein in Ganoderma lucidum Wall-broken Spores Using the Kjeldahl Method 【作者】 王红梅; 雷萍; 王少鸥; 刘海燕; 【Author】 WANG Hongmei,LEI Ping,WANG Shaoou,LIU Haiyan Institute for Agro-Food Standards and Testing Technology,Shanghai Academy of Agricultural Sciences, Su...
顶空固相微萃取结合气相色谱-质谱法分析柱状田头菇挥发性成分 Analysis of Volatile Components in Dried Agrocybe cylindracea Fruit Bodies and a Distilled Fraction Using Headspace Solid-phase Microextraction-GC-MS 【作者】 李文; 谷镇; 杨焱; 冯涛; 刘艳芳; 汪雯翰; 吴迪; 张劲松; 【Author】 LI Wen1,GU Zhen1,2,YANG Yan1,FENG Tao3,LIU Yanfang1, WANG Wenhan1,WU Di1,ZHANG Jingsong1 1South Key Laborat...
反相高效液相色谱法测定瓦尼木层孔菌中柚皮素的含量 Determination of Naringenin Levels in Phellinus vaninii byReversed-phase High-performance Liquid Chromatography 【作者】 夏国华; 戈延茹; 戚雪勇; 郑召磊; 任萌; 【Author】 XIA Guohua,GE Yanru,QI Xueyong,ZHENG Zhaolei,REN Meng(College of Pharmacy,Jiangsu University,Zhenjiang,Jiangsu 212013,China) 【机构】 江苏大学药学院; 【摘要】 采用反相高效...
紫芝超临界萃取物中3种三萜醇的分离与鉴定 Supercritical CO2 Fluid Extraction of Ganoderma sinense Fruit Bodies and Identification of Three Triterpene Alcohols 【作者】 陈体强; 吴锦忠; 吴岩斌; 【Author】 CHEN Tiqiang1,WU Jinzhong2,WU Yanbin2 1Institute of Edible Fungi,Fujian Academy of Agricultural Sciences,Fuzhou,Fujian 350013,China; 2Academy of Integrative Medicine,Fujian University of Tradit...
两种粤产粉孢牛肝菌抗氧化活性 Antioxidant Activity of Aqueous and Aqueous-Ethanolic Extracts of Two Tylopilus Species Endemic in Guangdong Province,China 【作者】 张明; 闫文娟; 李泰辉; 宋斌; 图力古尔; 【Author】 ZHANG Ming1,2,YAN Wenjuan2,LI Taihui2,SONG Bin2,BAU Tolgor1 1Jilin Agriculture University,Changchun,Jilin 130118,China;2Guangdong Provincial Key Laboratory of Microbial Culture Coll...
猴头菌提取物抗氧化活性研究 Antioxidant Activity of Hericium erinaceus Fruit Body Extracts 【作者】 潘伟; 刘瑞娜; 章炉军; 俞康莹; 尚晓冬; 赵国屏; 谭琦; 【Author】 PAN Wei1,2,LIU Ruina1,2,ZHANG Lujun1,YU Kangying1, SHANG Xiaodong1,ZHAO Guoping3,TAN Qi1 1Institute of Edible Fungi,Shanghai Academy of Agricultural Sciences;Key Laboratory of Edible Fungi Resources and Utilization(South),Minist...
樟芝菌丝体发酵全液冻干粉长期食用安全性评估 Safety Assessment of Antrodia cinnamomea Mycelium Grown in Submerged Culture 【作者】 陈泰伊; 仲伟鉴; 肖萍; 洪新宇; 林定威; 许胜杰; 陈劲初; 【Author】 CHEN Taii1,CHONG Weichian2,SHIAO Ping2,HONG Shinyu2,LIN Tingwei1, SHEU Senje1,CHEN Chinchu1 1Grape King Incorporated,Shanghai 201611,China;2Shanghai Institute of Preventive Medicine, Shanghai 2003...
白灵侧耳水渍状斑点病初探 Preliminary Study on the Wet Blotch Disease of Pleurotus nebrodensis 【作者】 张瑞颖; 胡丹丹; 左雪梅; 顾金刚; 胡清秀; 【Author】 ZHANG Ruiying1,HU Dandan2,ZUO Xuemei1,GU Jingang1,HU Qingxiu11Key Laboratory of Microbial Resources Collection and Preservation,Ministry of Agriculture,Institute of Agricultural Resources and Regional Planning,Chinese Academy of Agricultu...
鹅膏毒肽与RNA聚合酶Ⅱ相互作用的研究进展 Progress in Research on the Interaction Between Amanitins and RNA Polymerase Ⅱ 【作者】 张蕊; 图力古尔; 【Author】 ZHANG Rui,BAU Tolgor Shandong Key Laboratory of Edible Fungi Technology,College of Life Science,Ludong University, Yantai,Shandong 264025,China 【机构】 山东省食用菌技术重点实验室,鲁东大学生命科学学院; 【摘要】 RNA聚合酶Ⅱ是真核生物中最活...
姬松茸食药用价值研究进展 Advances in Research on the Nutritional and Medicinal Value of Agaricus blazei Murill 【作者】 林戎斌; 林陈强; 张慧; 陈济琛; 林新坚; 【Author】 LIN Rongbin,LIN Chenqiang,ZHANG Hui,CHEN Jichen,LIN Xinjian The Soil and Fertilizer Institute,Fujian Academy of Agricultural Sciences,Fuzhou,Fujian 350013,China 【机构】 福建省农业科学院土壤肥料研究所; 【摘要】 姬松茸(Agar...